Nose of raspberry, pepper, licorice and a hint of vanilla. Black cherry and plum on the palate with supple tannins, minerality and present acidity. Long, layered finish with notes of garrigue and black tea.
#3 on Top 100 Wines
98 Points – Virginie Boone, JebDunnuck.com
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95 Points – Tim Fish, Wine Spectator
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95 Points – Owen Bargreen, OwenBargreen.com
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95 Points – Billy Norris, Vinous Media
94 Points – Erin Brooks, Wine Advocate